Cannellini Heritage Beans, 24 oz (680 g), фирмы Bob's Red Mill
Отзывы: cannellini heritage beans, 24 oz (680 g)
혈당저하를 위해 사봤는데 먹기 괜찮았어요
맛있고 가성비 좋다해서 구매했습니다.
good product
맛있어요.건강한 성분이잘 먹어요!
불려서 인도커리에 섞어서 먹으면 좋아요
Does not like it
괜찮다
좋다고들 해서 샀는데 효과는 더 사용해봐야 알겠어요
고소함
흰강낭콩 살빼는데 좋데요!
약간 덜 고소한 콩이지만, 밥 할때 넣어 먹음 좋아요
아주좋다
다이어트용이라 맛은 그렇지만 신선해요
아이들이 어렸을때 사용하기 딱 좋은 제품입니다!!
Хорошие бобы. Очень вкусные.
품질이 좋습니다. 밥에 넣기도 하지만 떡주문때 사봤음
حلوووه
Delicious. Prepared entered package used a few cups for minestrone and froze the remainder.
Really good and tasty beans, I make soups, salads and paste with them they r great source of protein!
Nourishing. Versatile, can create a lot of good dishes from this one product.
very good ourbody.
잘쓰고있읍니다 감사합니다
콩밥 먹고 싶어서 샀어요
다이어트 불변의 법칙이라는 책에 생명력이 있는 음식을 섭취하는것이 중요하다고 나오죠. 그리고 오전12시까지는 배출의 시기니 먹는것보다 배출하는데 신경쓰라고 하구요. 이 제품은 이탈리아 미녀들이 맛있는것을 먹으면서도 날씬한 몸매를 유지하기 위해 오랫동안 먹어온 콩이라네요. 나는 한봉지를 압력솥에 한꺼번에 삶아서 병에 넣고 USAfresh PRODUCE 백에 싸서 냉장보관하고 꺼내먹어요. 먹을때 된장 살짝 과 같이 먹어도 맛나네요. 탄수화물 섭취를 줄이고 싶은 사람이라면 ..특히 저탄수화물 고지방 식이를 하는 분이라면 추천해요. 가격이 좀 있지만 그래도 맛있고 소화잘되고 탄수화물 소화를 저지하고 포만감도 있어서 별5개줍니다. 후기가 도움이 되었나요? 나의 다른 제품후기도 아이디를 눌러 보세요. 예를 눌러주세요^^
Отличная фасоль, делаю из неё суп и салат.
Good quality product!
강낭콩 같은데 더 맛잇어요
Those have to be the softest white beans ever tasted. You have to be cautious because they take less time to cook than regular white beans.
굿굿
천연 칼로리컷터 ㅇㅇ ㅇㄱㄹㅇ
Вопросы: cannellini heritage beans
Описание cannellini heritage beans, 24 oz (680 g)
- You Can See Our Quality!
- An Employee-Owned Company
- Also Known as White Kidney Beans
- Kosher Pareve
A favorite in Italy, these large white beans are remarkably creamy, with a mild, nutty flavor. Cannellini beans plump up beautifully and hold their shape when cooked, making them perfect for pasta dishes, stews and casseroles. They are an excellent source of fiber and iron.
Dear Friends, I can remember learning about the glories of beans when I was young lad in grammar school. Just before spring holiday, our teacher gave us glass jar filled with soil and a handful of brightly colored beans. I pressed those living seeds into the dirt and when we returned a week later, I was astounded by the sight of the green shoots that had sprung forth. Today, my sense of wonder with beans, their pleasant flavors and healthful bounty thrives on in my line of Heritage Beans.
Cannellini beans originated in Argentina, but they are most popular in Italy, especially in the region of Tuscany. It's no wonder why this bean is so beloved by Italian cooks - it s wonderfully plump, with a texture that is rich, meaty and terrifically smooth. Short of growing them yourself, these are the freshest cannellini beans you can get - you can tell by the wonderful nutty flavor and perfectly creamy texture.
I hope that you will delight in this magnificent bean by cooking a hearty portion for you and yours.
To your Good Health, Bob Moore
Из чего состоит cannellini heritage beans
Каннеллони бобы.
Производится на объекте, где также используются орехи, соя, пшеница и молоко.
Как принимать cannellini heritage beans
Stovetop Instructions
Sort and rinse 3/4 cup cannellini beans.* Place in a medium pot with 3 cups water. Cover and bring to a boil. Reduce heat to medium-low and cook until beans are sot, 60-90 minutes. Add more water as needed while cooking to keep beans covered. Makes 4 servings (about 2 cups).
*Optional: To reduce cooking time, soak beans in water overnight in the refrigerator. Drain and discard soaking water before proceeding.
Перед применением cannellini heritage beans, 24 oz (680 g) вы обязательно должны знать:
Beans are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.
Store in a cool, dry place.
