Gluten Free Cookies, Ginger Zinger, 7 oz (198 g), фирмы Tate's Bake Shop
Вопросы: gluten free cookies
Описание gluten free cookies, ginger zinger, 7 oz (198 g)
- Uniquely Crispy
- Deeply Delicious
- Founder Approved
- Craft Baked
- Crispy Thin
- Scrumptious
- Kosher Dairy
- A Little Bake Shop in Every Bite
- Endorsed by the National Celiac Association
Signature thin crispy cookies combining the best of ingredients and a passion for baking.
The Bake Shop Way
What makes Tate's Bake Shop cookies so deeply delicious? It's something we call “The Bake Shop Way." It started when 11-year-old Kathleen King began baking cookies to sell at her parents' farm stand. Her love of baking and dedication to quality soon made her crisp, buttery cookies legendary in Southampton, and were the inspiration for what eventually became Tate's Bake Shop. While our Bake Shop is still a local favorite, our cookies have won a loyal following from coast to coast, with Kathleen's intuition, passion and principles guiding everything we do. So, enjoy one of our deeply delicious cookies and experience “The Bake Shop Way.”
Из чего состоит gluten free cookies
Crystalized ginger (ginger, sugar), rice flour, butter, cane sugar, brown cane sugar, eggs, natural vanilla flavor, salt, baking soda, and xanthan gum.
Contains milk and eggs.
Manufactured in a dedicated gluten-free facility that processes tree nuts and soy.
